
The original Wolfburn Distillery was founded in 1821 by William Smith & Co in the northern Highlands. Production ceased around 1850 and the distillery fell into disrepair. By 1872, only ruins remained. It was not until 2011 that plans were drawn up for a new distillery not far from the site of the old plant. Whisky production then began in January 2013.
Wolfburn Small Batch No. 458 reifte für 7 Jahre Zeit in einer Kombination aus First Fill PX Sherry Butts und First Fill Bourbon Barrels.
Abgefüllt mit 46 vol. % Alkohol, ohne Farbstoff und nicht kältefiltriert.
Aroma: Noten von Sirup und Kaffee, begleitet von Kirsch- und Gewürznoten.
Geschmack: Haselnuss, Mandeln und Nelken sind präsent, wunderbar überlagert von sanftem Torfrauch.
The original Wolfburn Distillery was founded in 1821 by William Smith & Co in the northern Highlands. Production ceased around 1850 and the distillery fell into disrepair. By 1872, only ruins remained. It was not until 2011 that plans were drawn up for a new distillery not far from the site of the old plant. Whisky production then began in January 2013.
Wolfburn Small Batch No. 458 reifte für 7 Jahre Zeit in einer Kombination aus First Fill PX Sherry Butts und First Fill Bourbon Barrels.
Abgefüllt mit 46 vol. % Alkohol, ohne Farbstoff und nicht kältefiltriert.
Aroma: Noten von Sirup und Kaffee, begleitet von Kirsch- und Gewürznoten.
Geschmack: Haselnuss, Mandeln und Nelken sind präsent, wunderbar überlagert von sanftem Torfrauch.
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