Evidence of (illegal) whiskey distilling in the region around the town of Tain dates back to around 1700, but legal whiskey has only been produced at Glenmorangie Distillery since 1843. The distillery was the first to start aging its whiskey in other casks on a large scale. Over the years, the distillery has been expanded several times, but the small but tall stills, which are unique in their shape throughout Scotland, have remained consciously.
Glenmorangie 13 Year Old Cognac Cask Finish first matured in ex-bourbon casks and then received a post-maturation in cognac casks. Bottled at 46% ABV. Alcohol, not chill-filtered.
Aroma: Fruity and malty with toffee and grassy notes and slightly dry oak.
Taste: Sweet and fruity with candied apples, baked pears, nuts and citrus, some leather.
Evidence of (illegal) whiskey distilling in the region around the town of Tain dates back to around 1700, but legal whiskey has only been produced at Glenmorangie Distillery since 1843. The distillery was the first to start aging its whiskey in other casks on a large scale. Over the years, the distillery has been expanded several times, but the small but tall stills, which are unique in their shape throughout Scotland, have remained consciously.
Glenmorangie 13 Year Old Cognac Cask Finish first matured in ex-bourbon casks and then received a post-maturation in cognac casks. Bottled at 46% ABV. Alcohol, not chill-filtered.
Aroma: Fruity and malty with toffee and grassy notes and slightly dry oak.
Taste: Sweet and fruity with candied apples, baked pears, nuts and citrus, some leather.
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