The Benriach distillery was founded in 1898 between the towns of Elgin and Rothes. The distillery is characterized by its willingness to experiment - both with the malt and the barrels. Benriach produces - rather untypical for the Speyside - in places strongly smoky single malt whiskey and matures it in addition to the peat-smoke-free in a variety of different pre-assigned casks.
Benriach 10 years The Original Ten matured in a combination of former bourbon, sherry and fresh oak casks (Virgin Oak). Bottled at 43 vol. % alcohol, without coloring and not chill-filtered.
Aroma: Grassy and fresh with a dry oak note, some spices and sweetness, light fruits.
Taste: Fruity with pears and apples, slightly nutty with powdered sugar and a little pepper.
The Benriach distillery was founded in 1898 between the towns of Elgin and Rothes. The distillery is characterized by its willingness to experiment - both with the malt and the barrels. Benriach produces - rather untypical for the Speyside - in places strongly smoky single malt whiskey and matures it in addition to the peat-smoke-free in a variety of different pre-assigned casks.
Benriach 10 years The Original Ten matured in a combination of former bourbon, sherry and fresh oak casks (Virgin Oak). Bottled at 43 vol. % alcohol, without coloring and not chill-filtered.
Aroma: Grassy and fresh with a dry oak note, some spices and sweetness, light fruits.
Taste: Fruity with pears and apples, slightly nutty with powdered sugar and a little pepper.
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