
The Benriach distillery was founded in 1898 between the towns of Elgin and Rothes. The distillery is characterized by its willingness to experiment - both with the malt and the casks. Benriach produces - rather atypically for Speyside - heavily smoky single malt whisky in places and matures it in a variety of different pre-seasoned casks in addition to without peat smoke.
Benriach 10 Year Old The Original Ten matured in a combination of ex-bourbon, sherry and fresh oak casks (virgin oak). Bottled at 43% alcohol by volume, without colorant and not chill-filtered.
Aroma: Grassy and fresh with dry oak notes, some spices and sweetness, light fruits.
Taste: Fruity with pears and apples, slightly nutty with powdered sugar and a little pepper.
The Benriach distillery was founded in 1898 between the towns of Elgin and Rothes. The distillery is characterized by its willingness to experiment - both with the malt and the casks. Benriach produces - rather atypically for Speyside - heavily smoky single malt whisky in places and matures it in a variety of different pre-seasoned casks in addition to without peat smoke.
Benriach 10 Year Old The Original Ten matured in a combination of ex-bourbon, sherry and fresh oak casks (virgin oak). Bottled at 43% alcohol by volume, without colorant and not chill-filtered.
Aroma: Grassy and fresh with dry oak notes, some spices and sweetness, light fruits.
Taste: Fruity with pears and apples, slightly nutty with powdered sugar and a little pepper.
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