The Taylors Port Chip Dry is called "Chip Dry" because it is as dry as a piece of wood. Taylor's Port was the first port house to begin vinifying white port in the 1930's. This Taylor's Port is also a blend of different grape varieties, but the white Malvasia Fina dominates.
The Taylors Port Chip Dry is called "Chip Dry" because it is as dry as a piece of wood. Taylor's Port was the first port house to begin vinifying white port in the 1930's. This Taylor's Port is also a blend of different grape varieties, but the white Malvasia Fina dominates.
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