GH Mumm Cordon Rouge Champagne 0.75l, alc. 12% by volume

Like all other champagnes, the Cordon Rouge consists of the grape varieties Pinot Noir (45%), Pinot Meunier (25%) and Chardonnay (30%).
For the final finesse, a reserve wine is added at around 25-30%. This was commonly stored in barrels for up to four years and is now used to add even more depth to the assemblage.
The cuvée then matures again for about seven years.
The result is a champagne that already makes you want more on the nose with aromas of apricot, peach and apple.
On the palate, the cordon rouge is exciting but never too intrusive, while notes of fresh fruit and caramel unfold.
The champagne has a gentle and long finish, which makes the taste experience a perfect experience.