Cooley's Irish Whiskey Collection 4x0.05l, alc. 40% by volume

In 1987, John Teeling acquired a former state-owned distillery called Ceimici Teoranta Distillery, which produced potato distillates. After renaming it Cooley Distillery, he equipped the distillery to produce both single malt and single grain. By acquiring the old Kilbeggan Distillery, John Teeling created space for the storage of his whiskeys produced at the Cooley Distillery.

Tyrconnell matured for an unspecified period in ex-bourbon barrels. Bottled at 43% ABV.

Aroma: Malty and slightly sweet with green apples, delicate herbs and a hint of oak.

Taste: Malt sugar and honey, pears and apples, some orange peel, dry oak.

Connemara Original matured for an unspecified period in oak barrels. Bottled at a mild 40% ABV.

Aroma: Light smoke with leather, citrus and delicate herbal notes, grassy-fresh, malt.

Taste: Sweetness and spice mixed with herbs, earthy notes and a hint of smoke.

Kilbeggan Traditional Irish Whiskey matured for an unspecified period in oak casks. Bottled at a mild 40% ABV.

Aroma: Mild and slightly sweet, subtle spicy notes with robust grain and delicate fruit.

Taste: Malty bitterness with sweet caramel and honey, green apples and floral spiciness.

Kilbeggan Single Grain matured for an unspecified period in a combination of ex-bourbon, sherry, Bordeaux, and Madeira casks. Bottled at a mild 40% ABV.

Aroma: Deep spiciness, muted floral with red fruit notes and grainy grain.

Taste: Tart and spicy, anise and some dark chocolate, dry and woody.