The American Hiram Walker founded his first distillery in 1860. He made his name a brand by having "Hieram Walker" printed on his barrels and bottles. Walker's whiskey was particularly popular in clubs, which is why he added the name "Club" to his products. In the 1880s, Walker expanded into the United States, but American whiskey producers forced him to label his products with the “Canadian” designation. From then on his whiskey was called the Canadian Club.
Canadian Club matured in oak casks for an unspecified time. Bottled at a mild 40 vol. % alcohol.
Aroma: Spicy with a hearty grain note, creamy sweetness and some almonds.
Taste: Mix of sweet and spicy with some toffee and clove, delicate oak.
The American Hiram Walker founded his first distillery in 1860. He made his name a brand by having "Hieram Walker" printed on his barrels and bottles. Walker's whiskey was particularly popular in clubs, which is why he added the name "Club" to his products. In the 1880s, Walker expanded into the United States, but American whiskey producers forced him to label his products with the “Canadian” designation. From then on his whiskey was called the Canadian Club.
Canadian Club matured in oak casks for an unspecified time. Bottled at a mild 40 vol. % alcohol.
Aroma: Spicy with a hearty grain note, creamy sweetness and some almonds.
Taste: Mix of sweet and spicy with some toffee and clove, delicate oak.
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