
When the Kilchoman distillery opened in 2005, it was the first new distillery on the Scottish island of Islay in 124 years. Kilchoman places a significant emphasis on regionality and craftsmanship. A portion of the barley used in production is grown near the distillery and kilned on its own malt floors. The distillery's single malts delight fans of smoky whisky around the world, leading to Kilchoman's gradual expansion.
Kilchoman Sanaig matured for an unspecified period in a combination of ex-bourbon, Oloroso sherry, and sherry casks. This cask-strength bottling is a first-time release for the German market and comes at 57.8% ABV, is color-free, and non-chill-filtered.
Aroma: Toffee sweetness and dark fruits with red berries and smoked oak with a hint of peat smoke.
Taste: Intense sweetness and spicy dark chocolate with raisins, licorice and warming peat smoke.
When the Kilchoman distillery opened in 2005, it was the first new distillery on the Scottish island of Islay in 124 years. Kilchoman places a significant emphasis on regionality and craftsmanship. A portion of the barley used in production is grown near the distillery and kilned on its own malt floors. The distillery's single malts delight fans of smoky whisky around the world, leading to Kilchoman's gradual expansion.
Kilchoman Sanaig matured for an unspecified period in a combination of ex-bourbon, Oloroso sherry, and sherry casks. This cask-strength bottling is a first-time release for the German market and comes at 57.8% ABV, is color-free, and non-chill-filtered.
Aroma: Toffee sweetness and dark fruits with red berries and smoked oak with a hint of peat smoke.
Taste: Intense sweetness and spicy dark chocolate with raisins, licorice and warming peat smoke.
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