Founded in 1825 in the Scottish Highlands, Glencadam Distillery has seen countless changes of ownership in the past. Before the distillery passed to the current owner, Glencadam produced heavily for the blend industry. Today, however, the focus is on marketing their own single malts.
Glencadam Reserva Andalucia first matured in ex-bourbon and sherry casks for an undefined period of time and then received a post-maturation - also in sherry casks. Bottled at 46% ABV. Alcohol, without coloring and not chill-filtered.
Aroma: Crunchy grain with delicate toasted notes, ripe fruit and sugary sweetness, some citrus.
Taste: Sweetness and spice mixed with toffee and a little pepper, ripe pears, peel and delicate oak.
Founded in 1825 in the Scottish Highlands, Glencadam Distillery has seen countless changes of ownership in the past. Before the distillery passed to the current owner, Glencadam produced heavily for the blend industry. Today, however, the focus is on marketing their own single malts.
Glencadam Reserva Andalucia first matured in ex-bourbon and sherry casks for an undefined period of time and then received a post-maturation - also in sherry casks. Bottled at 46% ABV. Alcohol, without coloring and not chill-filtered.
Aroma: Crunchy grain with delicate toasted notes, ripe fruit and sugary sweetness, some citrus.
Taste: Sweetness and spice mixed with toffee and a little pepper, ripe pears, peel and delicate oak.
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