Fruit: In contrast to the edible cherries, the mountain cherries are small, almost black.
They stay on the tree for a long time and thus store all conceivable flavors and minerals.
Sensory: A delicate wild cherry aroma welcomes us, surrounded by a subtle note of almonds.
Far away we think we see roses. The scent has a slightly sweet component, which continues in the taste.
A quartet of cherry, almond, dark chocolate and minerals can be tasted. Our recommendation: a petit four box for the lady, a wild mountain cherry for the gentleman. The evening? Succeeded!
Origin of fruit: high altitudes of the Black Forest