It was 1924 when the Aquavit Maltese Cross was launched in Berlin.
At that time, customs regulations made it almost impossible for the Danish aquavit manufacturer Aalborg to import its products to Germany, so the company quickly founded a branch in Buxtehude.
The Maltese Cross Aquavit was a complete success and took the capital by storm. It is still Germany's most popular aquavit today and delights the nose and palate with its powerful aroma of dill and caraway.
Especially with classic fish dishes or after a hearty meal, the Maltese Cross Aquavit has become indispensable for many connoisseurs.
