The world's first whiskey aperitif!
The full fruit of the Pinot Noir rosé from sun-drenched vineyards in Baden meets robust Brandenburg rye with its notes of sherry, dried fruit and nuts and combines to form a light and tasty aperitif with a fantastic drink. Poured up with soda or tonic, the result is a completely new whiskey long drink that certainly doesn't care about one thing: conventions!
Barrels (whiskey): First fill American oak & German Napoeon oak
Tasting Notes: Fresh berries and citrus notes, dry sherry, spicy finish with light tannins
Drink recommendation: Rosé-Rye Tonic - 6 cl Stork Club Rosé-Rye Aperitif, fill up with tonic water and garnish with an orange zest.
