Mulled aperitif instead of coffee klatch!
With our new trend aperitif, the mulled aperitif Hot Wild Berry, we create a magical accompaniment for cozy hours. A warming aperitif that enchants the senses and makes the cold season shine all the more intensely. Instead of coffee and cake, this winter there will be a mulled aperitif. The recipe for the mulled aperitif is a symphony of carefully selected aromas. A unique fusion with berry character from wild and forest berries in combination with a subtle, harmonious aperitif note.
Drinking tip: Heat carefully, do not boil! And then pour it into a porcelain mug in true style.
