This wonderful winter liqueur is made every September from the juice of the first highly aromatic apples from the orchards on Lake Constance.
Fine winter spices such as Ceylon cinnamon, cloves, ginger, allspice and much more give it a Christmassy touch.
Intense in scent and taste, it creates a pleasant feeling of warmth with every sip and is sure to create a Christmas atmosphere.
Our drinking recommendation: Enjoy the baked apple liqueur pure, slightly warmed and garnished with whipped cream.
This wonderful winter liqueur is made every September from the juice of the first highly aromatic apples from the orchards on Lake Constance.
Fine winter spices such as Ceylon cinnamon, cloves, ginger, allspice and much more give it a Christmassy touch.
Intense in scent and taste, it creates a pleasant feeling of warmth with every sip and is sure to create a Christmas atmosphere.
Our drinking recommendation: Enjoy the baked apple liqueur pure, slightly warmed and garnished with whipped cream.
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