The Pulteney Distillery, which bottles its single malts as "Old Pulteney", was founded in 1826 in the port town of Wick in the northern Highlands. When the distillery opened, the town of Wick was experiencing a massive boom in herring fishing. The large number of people employed in the fishing industry forced the town council to ban alcohol in Wick. Pulteney is one of a few Scottish distilleries located in the city center rather than outside.
Old Pulteney 15 years first matured in former bourbon casks and was then matured in sherry casks. Bottled at 46% vol. Alcohol, without coloring and not cold filtered.
Aroma: Bright dried fruits, aromatic spice notes, sweetness, ripe citrus notes, chocolatey oak.
Taste: Sweet with cinnamon and vanilla, spicy notes with clove and nutmeg, orange peel and dry, nutty oak.
The Pulteney Distillery, which bottles its single malts as "Old Pulteney", was founded in 1826 in the port town of Wick in the northern Highlands. When the distillery opened, the town of Wick was experiencing a massive boom in herring fishing. The large number of people employed in the fishing industry forced the town council to ban alcohol in Wick. Pulteney is one of a few Scottish distilleries located in the city center rather than outside.
Old Pulteney 15 years first matured in former bourbon casks and was then matured in sherry casks. Bottled at 46% vol. Alcohol, without coloring and not cold filtered.
Aroma: Bright dried fruits, aromatic spice notes, sweetness, ripe citrus notes, chocolatey oak.
Taste: Sweet with cinnamon and vanilla, spicy notes with clove and nutmeg, orange peel and dry, nutty oak.
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