Deanston Virgin Oak 0.7l alc. 46.3 Vol.-%
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The Deanston Distillery was founded in 1965 in the town of the same name in the southern Highlands. Production is housed in an 18th-century cotton mill and uses some organically grown barley. The distillery gets its electricity from a power station, which dams the water of the river Teith a few miles away .
Deanston Virgin Oak matured in ex-bourbon casks for an undefined period of time before receiving a post-maturation in fresh oak casks (Virgin Oak). Bottled at 46.3 vol. % alcohol, without coloring and not chill-filtered.
Nose: Powdered sugar and pepper, malty with bacon notes and fresh oak.
Taste: Spicy with green apples, caramel and floral hints, greasy with fresh wood.
The Deanston Distillery was founded in 1965 in the town of the same name in the southern Highlands. Production is housed in an 18th-century cotton mill and uses some organically grown barley. The distillery gets its electricity from a power station, which dams the water of the river Teith a few miles away .
Deanston Virgin Oak matured in ex-bourbon casks for an undefined period of time before receiving a post-maturation in fresh oak casks (Virgin Oak). Bottled at 46.3 vol. % alcohol, without coloring and not chill-filtered.
Nose: Powdered sugar and pepper, malty with bacon notes and fresh oak.
Taste: Spicy with green apples, caramel and floral hints, greasy with fresh wood.
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