Emil Scheibel was born on November 11, 1899 in Kappelrodeck in the Black Forest. The chronic lack of money of the Black Forest farmers, who preferred to pay in kind in the form of home-distilled cherry brandy, led Emil Scheibel to turn to schnapps. In 1921 he bought an old Black Forest farm, which is still the company's headquarters today, founded the Emil Scheibel Black Forest distillery there and created the basis for a company that, under his heirs Louis and Michael Scheibel, turned the name into a brand for Black Forest spirits - worldwide.
The EMILL SPIELWERK vintage edition – 2024 with apricot finish.
Aged for 7 years, limited to 1,229 bottles and numbered
Aroma: Sweetness of dried apricots, complemented by notes of caramel and white chocolate and a hint of cognac.
Taste : The sweet fruitiness of the apricots dominates at first, followed by a lively apricot-cognac note.
Emil Scheibel was born on November 11, 1899 in Kappelrodeck in the Black Forest. The chronic lack of money of the Black Forest farmers, who preferred to pay in kind in the form of home-distilled cherry brandy, led Emil Scheibel to turn to schnapps. In 1921 he bought an old Black Forest farm, which is still the company's headquarters today, founded the Emil Scheibel Black Forest distillery there and created the basis for a company that, under his heirs Louis and Michael Scheibel, turned the name into a brand for Black Forest spirits - worldwide.
The EMILL SPIELWERK vintage edition – 2024 with apricot finish.
Aged for 7 years, limited to 1,229 bottles and numbered
Aroma: Sweetness of dried apricots, complemented by notes of caramel and white chocolate and a hint of cognac.
Taste : The sweet fruitiness of the apricots dominates at first, followed by a lively apricot-cognac note.
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