The company Nikka was founded by Masataka Taketsuru in 1934, after he had been an apprentice in Scotland in the field of Scotch whiskey distillation a few years earlier and then helped to build the company Suntory. Nikka operates a number of facilities and distilleries in Japan, including the Yoichi and Miyagikyo whiskey distilleries. In addition, the Scottish Ben Nevis Distillery belongs to the Japanese company.
Nikka Yoichi matured for an undefined period in a combination of ex-bourbon, sherry and fresh casks (Virgin Oak). Bottled at 45% ABV. Alcohol.
Nose: Light and fresh with bright citrus notes, toasted grains and hints of peat smoke.
Taste: Grassy and fresh with citrus and green apples, malt and some smoke, delicate oak, earthy.
The company Nikka was founded by Masataka Taketsuru in 1934, after he had been an apprentice in Scotland in the field of Scotch whiskey distillation a few years earlier and then helped to build the company Suntory. Nikka operates a number of facilities and distilleries in Japan, including the Yoichi and Miyagikyo whiskey distilleries. In addition, the Scottish Ben Nevis Distillery belongs to the Japanese company.
Nikka Yoichi matured for an undefined period in a combination of ex-bourbon, sherry and fresh casks (Virgin Oak). Bottled at 45% ABV. Alcohol.
Nose: Light and fresh with bright citrus notes, toasted grains and hints of peat smoke.
Taste: Grassy and fresh with citrus and green apples, malt and some smoke, delicate oak, earthy.
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