Shortly after India became independent, Shri JN Radhakrishna founded the Amrut distillery in 1948. Translated, the name of the distillery means "nectar of the gods". Many production steps in whiskey production, such as bottling and packaging, are done entirely by hand, which means that the company employs a large number of people. Since 2004, Amrut has been exported and sold internationally as India's single malt. In their own country only since 2010, since even blended whiskeys are more popular in India.

Amrut Single Malt Whiskey Batch 02 matured in oak casks for an undefined period. Bottled at 40% vol. Alcohol, without dye.

Nose: Cereal and sweet with charred wood, liquorice and citrus.

Taste: Malt sugar, citrus zest, sweet with honey and toffee, some oak.

This rarity represents batch no. 2 of the Amrut Single Malt Whisky, the bottling date is also noted (25-06-2004).