
Abasolo is made from only the finest, non-GMO cacahuazintle corn, which has been grown by local farmers in Mexico for hundreds of years. A 4,000-year-old cooking process transforms the corn into a unique mash, which is then double-distilled on copper stills. Maturation then takes place in new and pre-aged barrels.
Abasolo Mexican Corn Whisky matured for an undefined period in oak barrels. Bottled with 43 % vol. alcohol.
Aroma: Roasted corn, sweet with honey and vanilla, hints of chamomile tea and leather.
Taste: Black tea with roasted notes and sweet creaminess, vanilla and toffee, delicately woody.
Abasolo is made from only the finest, non-GMO cacahuazintle corn, which has been grown by local farmers in Mexico for hundreds of years. A 4,000-year-old cooking process transforms the corn into a unique mash, which is then double-distilled on copper stills. Maturation then takes place in new and pre-aged barrels.
Abasolo Mexican Corn Whisky matured for an undefined period in oak barrels. Bottled with 43 % vol. alcohol.
Aroma: Roasted corn, sweet with honey and vanilla, hints of chamomile tea and leather.
Taste: Black tea with roasted notes and sweet creaminess, vanilla and toffee, delicately woody.
- Insured shipping with DHL
- Delivery time 1-2 working days
- 30-day money-back guarantee
- Purchase on account possible
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